Questions tagged [cleaning]

For questions about cleaning kitchen equipment after use. Please also tag with type of equipment you're cleaning. Do not use for food preparation (washing produce, cleaning fish, etc), just use the tag for the food you're preparing

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2answers
68 views

How to clean stains from anodized aluminum pans?

I've baked some pie on my anodized aluminum pie pan but things went awry, and some dough was stuck to the pie in the end; I assume it was overbaked? I could remove the pieces but stains were left ...
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1answer
63 views

How do I clean the bottom of a porcelain pan?

How do I clean the brown (grease? burn?) stains from the bottom of a porcelain baking dish? Soaking in soapy water doesn't seem to help.
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1answer
146 views

Is is safe to use a stainless steel pan that has been cleaned with bleach (Comet)?

I have been cleaning my stainless steel pan with Comet for quite some time now and have only now come to know that I shouldn't be using bleach on stainless steel. If I clean it with dish soap and hot ...
2
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3answers
161 views

How to Remove Grease from Stove

I have not been wiping the stove top after cooking for several years. Last month I tried to clean it by taking some baking soda + water and scrubbing with steel wool. I did manage to get a lot of the ...
1
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2answers
106 views

I removed some of the black metallic covering of my pan, is it still safe to use? [duplicate]

I have a Seagull "4 star" "Marathon" "non-stick cookware" pan. I have decoated much of the black metallic coating of that pan with a stainless metallic scotch brite. I made the above decoating the ...
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2answers
1k views

My white device has turned yellow

Here is my white device, which has turned yellow on one side while cooking an over done cheese burger: Does anybody know whether it is possible to turn it back to the white color?
3
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2answers
194 views

Smart ways to clean a greasy metal vessel?

I cooked up some meatloaf in a copper dish and it came out great. The dish itself, a little less so. I don't want to scratch the surface or wash it down the drain, what are some good ways to clean ...
3
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2answers
248 views

How to declog coffee maker clogged by milk

I have a coffee maker which I used milk in it rather than water. Now milk has clogged its tubes as shown here: Can anybody help me with a simple and easy trick to clean and declog the coffee maker ...
6
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2answers
417 views

How to remove hardened dough from hair?

Besides cutting the hair or applying conditioner or oils, what else can be done to remove hardened dough from hair? Would vinegar dissolve hardened flour? Update: The lump is an odd consistency: ...
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1answer
45 views

How to clean pulp collector of a fruit juice extractor

Not sure if my problem is directly related to home improvement, but this problem at home is making trouble for me. I have a New Life juice extractor of model FJU-30W-310 which has a pulp collector ...
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3answers
5k views

Cooking with sugar makes pan very difficult to clean

I was improvising with some scrambled eggs, and decided to put a spoonful of white sugar in while cooking them. The recipe was good, but the subsequent coating of egg on the teflon pan was very ...
0
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1answer
98 views

preseasoned pan - now blackened and chipping [duplicate]

While I've found similar posts, I have not found a perfect answer and thought I'd share my cleaning routine in case that is creating a problem. I purchased a pre-seasoned Lodge skillet about a year ...
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2answers
316 views

How do you disinfect various cooking items that have touched raw meat?

As a novice cook I am looking to perfect my approach to cleaning and disinfecting various things I use to handle raw meat such as cutlery, tongs, large knives, plates, bowls and cutting boards to ...
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1answer
94 views

How to recover a cast-iron pot?

I heated up a cast-iron pot in an oven and might have burnt the lid. Is it possible to restore it back to its formal glory?
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1answer
198 views

I rarely clean the old oil from my slow-cooker, is it OK?

I put some chicken/beef into my slow-cooker, pour some olive oil and cook it for 4-5 hours. After that, if some meat is still left in the cooker, I may heat it up again the next day or the day after ...
4
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1answer
491 views

If I'm freezing live clams, purge before or after freezing?

I buy live mussels and clams from Diana's Seafood in Scarborough, Toronto. It's far from home, so I go just once every one or two weeks. I always "Purge" Clams Before Cooking to Get All the Sand and ...
33
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5answers
15k views

Can a pizza stone be fixed after soap has been used to clean it?

We bought a pizza stone from a thrift store (so at least it was cheap). Unfortunately we cleaned it with soap before reading up on how to clean them. I know, rookie mistake. Is there any way to fix ...
2
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1answer
335 views

Plastic on grill: is my family safe?

I received an unwanted letter and, my county not allowing open-burning, I used my closed-top propane grill to burn it. After sticking it into the slots, I realized that this is imprudent, because of ...
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0answers
45 views

Induction adapter left stain on cooktop

My induction adapter left stain on my cooktop. I use the hob cleaner, vinegear but nothing seems to work. can anyone help. It’s new hob.
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0answers
467 views

How to remove white stain after stove cleaning?

I cleaned the gate of my stove using easy off oven cleaner and then had some white stains that cannot be removed: How do I remove the stains?
3
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2answers
205 views

black stain on my glass stove top

i have a black stain on one of my stove tops there were some smaller ones on the other three but they came off fairly easy. this has taken up almost the entire top and looks almost as if the pattern ...
2
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1answer
89 views

potential cereulide on plastic container, can it be washed off?

I recently saw a video of a person who died from eating 5 day old unrefrigerated pasta. The cause was cereulide toxin from Bacillus cereus bacteria in the food. I recently left pasta unrefrigerated in ...
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1answer
86 views

Washing or rinsing fish and seafood

Do you wash or rinse your fish before cooking it? I usually don't, but I'm not sure whether I'm right or wrong. Well, ok, I guess it's probably unnecessary in most cases but, what if we're making a ...
2
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1answer
93 views

Who would I take my knives to, to be conditioned?

I would like my knives all to be sharpened by a professional. Some knives I cannot sharpen because they have an intricate serrated edge that I would ruin if I used my own stone. Several of my knives ...
2
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1answer
116 views

What is this rust-like stain on my aluminum pot, and how do I clean it?

Today I tried making Dulce de Leche from a can of condensed milk, using my aluminum pot as it's the biggest cookware I have. However, after lifting the can, it seems to have left this circular, ...
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0answers
62 views

Stainless steel pan discoloration [duplicate]

I couldn't find something that resembles this but one day I used my stainless steel pan and I think I didn't clean it properly so I woke up to discover these "stains" on it (BKF didn't help scrub them ...
2
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1answer
870 views

Burned / black pizza stone

Placed pizza stone in 525f oven to preheat. Smoke pouring out. Opened window, exhaust & even the bathroom exhaust. Thought it would quit eventually. Put pizza in oven for approx 8 min. Smoke ...
2
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1answer
203 views

Restore Luster Craft

I recently inherited a very old but complete set of Luster Craft stainless steel waterless cookware. I know I can use barkeepers friend to clean but what should I use to polish the steel and the ...
2
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2answers
217 views

Should I “sponge” tea?

I went to a tea shop for Chinese New Year and the owner was incredible adamant about rinsing, sponging and reusing the tea. Is this a normal thing? Should I be doing it? What teas should I be doing ...
2
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2answers
900 views

Removing Pesticides from Herbs like Cilantro

Not too long ago I read a study saying that mixing baking soda and water and cleaning your fruits in this solution removed upwards of 90% of the pesticides from them. I was wondering if something like ...
10
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2answers
2k views

Should I clean all of my cooking utensils after being exposed to mothballs (naphthalene) for over a week?

While I was away on vacation my roommate put mothballs in the kitchen cabinets where the pots and pans and cutlery are stored. I have removed them and thrown them out ( not sure if I was overreacting ...
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3answers
90 views

Are tomatoes worth rinsing off if you boil them soon after?

Have a large set of tomatoes to make some pasta sauce. To soften them for the food mill I boil them. My question is whether it's worth rinsing if they're eventaully gonna get boiled anyway?
62
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4answers
9k views

Why does plastic never dry properly in a dishwasher?

Whenever I get tasked with unloading the dishwasher, I'm always amazed at the amount of water that's still stuck (always in droplets) to our plastic kitchen utensils and storage containers. We have ...
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0answers
32 views

How do you clean tupperware? [duplicate]

How do you clean tupperware that is always so stained after pasta sauce has been in it
3
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1answer
498 views

How to clean molten plastic from a pizza stone?

I have a pizza stone, which has molten plastic on it (it touched the edge of a plastic chopping board briefly, while hot). I cleaned as best as I could with water, but when I put it in the oven it ...
0
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2answers
80 views

How can I remove oil spots from kitchen floor? [closed]

Sometimes during cooking oil drops falls in floor, and look ugly. How can I remove these types of oil spots from floor?
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2answers
114 views

How can I save sweet from ants without refrigerator?

Sometimes when I don't have refrigerator, I didn't save sweet from ants. How can I save sweet things from ants without refrigerator?
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1answer
324 views

How can I remove the little white insects from semolina and flour?

Sometimes I feel that little white insects seem in flour and semolina , specially in rainy season. The flour and semolina attacked these insects can be used ? If yes then how can I remove these ...
1
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1answer
2k views

Can oven cleaning sprays poison the quality of the food baked in an oven if not cleared away?

I want to ask Is it good to use oven cleaning sprays to clean oven. Does the quality of the food baked in an oven will not goes down or become unhealthy?
3
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1answer
2k views

Removing burnt olive oil from an enamelled cast iron pan and a non-stick marble pan?

I was wondering what the best way to remove this burnt on olive oil is? These are both pretty new pans. I've heard of using an oven cleaner for the cast iron pan but I'm unsure if it will ruin the ...
2
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2answers
497 views

Washing oil off of hands

I made a recipe that was more hands-on and the recipe had a decent amount of oil, so I was wondering what is the most efficient way to get the oil off? I tried wiping my hands before washing them, but ...
1
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1answer
515 views

Is it safe to use a HydroFlask (vacuum flask) with scratches on the inside?

When I was washing my HydroFlask out before the first use, I put a wet paper towel on the inside of the bottle and used the handle of wooden spoon to push the towel around the very bottom. When I took ...
4
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2answers
491 views

Does “build up” on the bottom of copper-bottom stainless sauce and frying pans matter?

I am not the most fastidious pot washer: over the years, my copper-bottomed fry pans have developed a layer of (I guess) burned oil residue. Aside from any "ick" factor, does this affect the the ...
5
votes
1answer
370 views

Is it really necessary to avoid using soap on a cast iron skillet?

Hello Seasoned Adviced community! When talking about cast iron skillets, it is common to hear the advice "don't ever use soap to wash the skillet." However, I rarely hear specific reasons for why it ...
17
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6answers
29k views

How do I fix improperly seasoned cast iron pans?

I'm quite new to cooking as a whole. A few months back I bought a set of VonShef cast iron pans. When seasoning them, I unfortunately made two errors. First, in my naïveté, I used vegetable oil as ...
1
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1answer
187 views

how to clean a tomato [duplicate]

How should a standard supermarket tomato be cleaned before putting it in a green salad. Is a quick rinse under running water with light rubbing under the palm and fingers adequate?
0
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1answer
470 views

My wok pan looks worn off, I can see the silver underneath, why?

I saw this today and it's very new. What's the problem? Is it caused by scratching or using dishwasher? What may have caused it? I always wash it with a very soft sponge, but other flatmates might ...
2
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1answer
1k views

Can I clean cast iron with a steel pad

I used a Brillo pad on my cast iron skillet. It is seasoned, not enameled. I want to know if this could damage my cast iron skillet. Also can it be fixed?
0
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1answer
296 views

Advantages/disadvantages for limescale cleaning methods?

Are there any advantages/disadvantages for different methods for cleaning limescale (from a kettle/thermos)? The methods I know about: Citric acid (lemon/lime salt?) Vinegar I usually prefer the ...
3
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1answer
1k views

Cleaning plastic bags used for sous vide

I am using this kind of vacuum bag for sous vide. They work perfectly but recently I have been having a problem cleaning them. I let them sit for a few days after using them without cleaning them, ...

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