Questions tagged [cold-brew]

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Sealed cold press coffee bottle for 2 months and let it brew. Is it safe to consume it?

I put coffee beans(coarse grind) in a glass bottle and filled it with water(1 part beans to 5 parts water). I sealed this bottle and stored it in a dark cold place for 70 days. I opened the bottle ...
1
vote
1answer
65 views

Do I need two filters to strain cold brew coffee?

I have a Filtron cold brew system that uses both a paper filter and a wool filter to strain the coffee after it has brewed. However, in the last batch, I forgot to insert the wool filter! Is it okay ...
2
votes
2answers
8k views

What is the optimal steep time for cold-brewed coffee?

When cold-brewing coffee (such as a Toddy) at room temperature, what is the best steep time. Would a 1 or 2-hour steep time yield a decent cup of coffee? Does anyone have any research on caffeine ...
12
votes
3answers
2k views

Cold-brewing coffee

Background: Summer is upon us. After resuming my cold-brewing regimen, I'm finding that cold-brewing coffee isn't working as well as I seem to remember it did last summer. For those unfamiliar with ...
11
votes
7answers
716 views

What's the best method for making iced coffee?

How should we make iced coffee at home? We only have a French press.
42
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20answers
143k views

Caffeine content of cold-brewed coffee: higher or lower than hot-brewed?

I recently rediscovered the joys of cold-brewing coffee. (One level cup of rough-ground beans, 4-1/2 cups of cold water, steeped overnight and strained, produces a rich coffee concentrate. A shot or ...