Questions tagged [dicing]

The tag has no usage guidance.

Filter by
Sorted by
Tagged with
1
vote
2answers
160 views

French culinary terminology for dicing vegetables

The French language has many specific words for cooking. What is the term used for food which is diced into tiny pieces?
1
vote
1answer
103 views

Dicing roasted pumpkin instead of puréeing it?

I have a memory of reading somewhere (but I can’t seem to find the source) that when making a pumpkin pie from fresh pumpkin, you could beneficially dice the pumpkin after roasting it instead of ...
3
votes
3answers
2k views

Transfer vegetables objects from cutting board to pan

I have one of those thick & heavy bamboo cutting boards that I just got. Until now, I've been using a simple plastic cutting board that doesn't weigh much. After dicing vegetables, I would ...
1
vote
3answers
3k views

Horizontal cuts when dicing an onion

Should you make horizontal cuts (parallel to the board) through the halves of an onion before dicing?
3
votes
2answers
396 views

Without knife skills, how can I quickly and accurately dice vegetables?

As an occasional cook, I know the value of correctly diced vegetables when the recipe calls for it. But I don't have the knife skills to work through a soup's worth of vegetables in under an hour. In ...