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Questions tagged [frozen]

The tag has no usage guidance.

-1
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0answers
33 views

Can I substitute the same weight of frozen black eyed peas for dried?

It seems to me that frozen would be heavier due to the moisture content, but I can't find this information anywhere.
2
votes
3answers
210 views

Can't find frozen cranberries anywhere. Can I use fresh instead in my cake recipe?

I can't find frozen cranberries anywhere. How can I substitute fresh cranberries for frozen? Do I chop them up and add sugar? Do frozen cranberries have added sugar in them? My cake recipe asks ...
0
votes
2answers
44 views

Proper freezing for King Crab Legs

A local grocer is selling cooked, frozen King Crab Legs. I'd like to buy them a week in advance of Christmas and keep them frozen until it's time to eat them. If they sit in my freezer for 7 days, ...
2
votes
1answer
133 views

How long to keep defrosted vegetables in the fridge

I normally buy frozen bags of vegetables from the supermarket, but I currently don't have a freezer to store them in and have been putting them straight in the fridge instead. How long will they keep ...
0
votes
2answers
342 views

How long does it take to cook frozen peas in a slow cooker?

I mostly use frozen peas for cooking. But sometimes they remain hard even if I cook them for a bit longer, but peas remain pretty hard and fibrous, not soft. What can be done to avoid their hardness. ...
5
votes
7answers
2k views

How do I boil/cook frozen vegetables to maintain nutrients?

There are already a few questions on cooked vegetables on Seasoned Advice. I want to know the best way to cook them straight from the freezer to maintain nutrients. I normally put lots of water in a ...
2
votes
2answers
2k views

Do I need the turntable in a combi microwave when using convection mode?

I have question. I bought a microwave oven that has a grill and convection oven function. It comes with a grill rack and turntable. 2 days ago, I tried to cook frozen pizza with the grill rack ...
4
votes
1answer
106 views

How do I cook frozen pastry

I bought it from a farm shop (meadow fresh) as pictured. I know it goes in the oven. But what temperature or duration. Unfortunately it came with no instructions and I forgot to look for some when I ...
4
votes
2answers
110 views

How best to cook frozen (homemade, not store-bought) blintzes?

I made some blintzes from this recipe, and froze them as indicated in the note at the end. You'll notice that the recipe only gives instructions for cooking fresh blintzes, not frozen. When it comes ...
0
votes
1answer
142 views

Is it safe to consume microwaved Campbell’s chicken stock?

I often pour a bowl of frozen veggies and a cup of chicken stock (straight from those 1 litre boxes) in a bowl and microwave it for 12 minutes. It comes out fairly hot. Is this safe to do? Or am I ...
0
votes
1answer
1k views

beef ribs thawing overnight in sink will meat be good [duplicate]

I laid frozen beef ribs out about midnight in the sink, got up around 9 am and remember I laid them out. will they still be safe to grill???
0
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3answers
3k views

How do I reheat previously-cooked frozen sausage?

This probably has an obvious answer I'm missing. To make a long story short, my mother helped us out with an event several months back involving having to serve breakfast to a large number of people ...
4
votes
1answer
462 views

How do you freeze blueberries so that there are ice crystals inside?

I eat frozen blueberries straight out of the freezer multiple times a day, and sometimes I buy a bag and the blueberries inside are frozen perfectly so that the core of the blueberry has crunchy ice ...
0
votes
2answers
75 views

Oven Temperature an 3 frozen pot pies

I'm cooking 3 frozen pot pies do I need to adjust my temp so that they will cook in the hour it takes to do just one
2
votes
2answers
653 views

When heating up a pizza, edges burn while middle still liquid

(Please excuse this question from someone who doesn't make their own pizza...) I have a thawed (originally frozen-bought) pizza of about 25.5cm diameter, a microwave, and a convection toaster-oven, ...
0
votes
0answers
33 views

Can I use frozen that have been frozen twice? [duplicate]

Can onions that have been frozen and thawed( due to a long power outage) be refrozen and still be safe to use?
0
votes
2answers
415 views

Fry frozen chicken [duplicate]

When I planned to fry a chicken, I forgot to get it out of the freezer earlier. I tried to fry it on low heat, so that it can defreeze slowly. Not only is this method really bad for the meat quality, ...
1
vote
1answer
132 views

Frozen banana, banana cake

If I use frozen and then defrosted bananas for banana cake do I use less water being that the bananas expel a lot of water as they defrost or do I use the same amount of water being that the bananas ...
1
vote
0answers
2k views

Can I use frozen vegetables in smoothies?

I add frozen broccoli, spinach, kale, carrots, squash and cauliflower to my smoothies raw. Is that bad to do? The packaging says cook to 165 degrees. How likely am I to get sick from this? What if I ...
0
votes
1answer
266 views

Can you reheat cooked calamari without thawing?

Can you reheat cooked calamari without thawing first? If I take it from the freezer and boil it, how long will it take to reheat the calamari?
1
vote
1answer
101 views

Is it safe to eat frozen flatfish with brown color?

I bought some pieces of frozen flatfish. All pieces are white except one. That piece is brown, with black strips at the center. Does that indicates corruption? Note: After unfreezing, I found that ...
7
votes
2answers
2k views

Do you add frozen peas directly to flavor bases or you have to boil them?

Im asking since I have directly added frozen peas to a flavor base with water. Its been over 30 minutes in simmering temperature with a lid and the peas are still not tender. They also stuck to the ...
1
vote
2answers
1k views

Whipping cream that has been frozen won't whip

I have whipping cream that has been frozen; it is now separated and won't whip. Is there anything I can do to make it whip?
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5answers
1k views

How to bake frozen breaded cod without breading sticking to alumnium foil?

Context: I'm a poor and lazy college student. I have breaded frozen pieces of cod from costco. I like to bake them in my toaster-oven on aluminum foil to avoid having to clean the baking dish/tray. ...
0
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1answer
2k views

Volumetric conversion between frozen and fresh spinach

I like to freeze my spinach and use it in smoothies. When I bring it out of the freezer, I crush it as much as I can. I then measure it out in 2 cup quantities. How much would this equal in fresh ...
4
votes
2answers
2k views

Why do frozen vegetable packets advise cooking from frozen, and should I follow that advice?

Packets of frozen vegetables often say "cook from frozen" or "do not defrost" in the cooking instructions. For stir frying at least, many people recommend the opposite, such as in this question. I can ...
6
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6answers
21k views

How to stir fry frozen veggies?

There are various frozen veggie mixes available in my local grocery shops, that are meant to be used in stir fries (according to their description at least), but I can't seem to get satisfactory ...
5
votes
1answer
325 views

Good Frozen Fish /seafood

Fish seems to be one of the food items that is much better with fresh ingredients than frozen. Why is this? If I want to shop frozen food for my freezer, what should I buy? Looking for Very ...
3
votes
1answer
200 views

How does one cook Banh Su Xue?

I just got this from the Asian supermarket: It says on the back "product requires cooking before consuming!", but nothing else. How does one cook frozen Ban Su Xue?
2
votes
3answers
96 views

Adding sauce without microwaving the chicken

I brought the InnovAsian chicken and broccoli frozen food and missed an instruction. I added the sauce before microwaving the chicken. But the instruction says to microwave the chicken before adding ...
0
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4answers
4k views

Groceries left out on the counter

I accidentally left my groceries out on the counter for an hour. Some frozen fish and frozen fruits and vegetables. Are they still good? Especially the fish?
3
votes
1answer
383 views

How to make softer frozen whipped cream?

I recently found out that a few decades ago frozen whipped cream was a thing and my mom liked it. It was similar to normal whipped cream only a bit harder frozen (but still softer than ice cream) and ...
1
vote
3answers
254 views

How shall I arrange my slowly-eating plan and preserve a box of 5Lb frozen eggs over a long period?

I have a box of 5Lb of frozen eggs with citric acid, where 1 Lb is 9 large eggs Unopened product should be used within 3 days of thrawing. Unused portion should be kept refrigerated and ...
3
votes
5answers
6k views

Am I supposed to eat frozen cherries directly

I just got a bag of frozen cherries. Are they supposed to eat directly, or after they are unfrozen, or after I cook them? I have never eaten frozen berries before, but just fresh berries.
0
votes
2answers
129 views

Store bought Frozen Chicken Breast inc added water

I bought the above and the package says 'oven cook from frozen, if allowed to defrost reduce cooking time accordingly'. If allowed to defrost safely, can I shallow fry it in a wok, or HAS it got to ...
0
votes
2answers
802 views

Frozen turkey breast worry

New cook here! So I started to cook a 3 lb. frozen turkey breast. It cooked for 75 minutes and I inserted a meat thermometer, while keeping it in the oven. It registered 165. I took it out and put it ...
0
votes
1answer
2k views

frozen meat and pork kept in freezer for 4 years never opened [duplicate]

I recieved a freezer full of frozen meat is beef or pork is still good if frozen for 4 years. never unfrozen still in package from store
1
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2answers
2k views

Oven cook times - thawed vs frozen

There are many "foil" meal recipes online that are quick and easy. http://www.bettycrocker.com/menus-holidays-parties/mhplibrary/recipes/15-foil-pack-favorites However, they all have cooking times ...
-1
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2answers
7k views

Do i need to thaw meat before cooking in pressure cooker [duplicate]

Do I have to have meat thawed before putting it in my pressure cooker.
1
vote
1answer
4k views

Can I add frozen vegetables to my thawed chicken meat in a slow cooker?

I accidentally added frozen instead of thawed vegetables to my Chicken Alfredo meal I'm cooking in an Instant Pot (slow cooker mode). It's currently cooking right now, but I'm not sure if I should ...
0
votes
3answers
676 views

Freeze before sous vide or sous vide, defrost then sous vide

I over bought St Louis style ribs and wonder if I should freeze them in their original packing now and Sous Vide them at a later date, or Sous vide them, freeze tem and finish them at a later date. ...
1
vote
1answer
129 views

Can jam be made from frozen berries?

During summer months, I love buying fresh raspberries and blueberries. I often don't manage to work through the whole punnet, so I freeze the last few berries before they go off. Now the berries have ...
0
votes
2answers
1k views

What exact temperature allows me to store frozen products really long?

For as long as I remember, I was always told (and I was always so sure), that minus 18 degrees Celsius is an optimal temperature for storing frozen products for really, really long. Months usually ...
6
votes
1answer
1k views

How to make Frozen french fries

I'm a takeaway owner and for the past two weeks I have been trying to make my own frozen french fries. But the results are very bad, my fries either stick along like lumps or they get too soggy when i ...
1
vote
2answers
2k views

Homemade frozen pizza dough

I like to use the commercial frozen pizza doughs to make pizza, like for example Tizeo's. The problem is that my doctor has told me to cut out sodium. I used to make my own, but then I would have to ...
3
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2answers
5k views

Do frozen Lima Beans contain Cyanide?

I often buy frozen vegetables, defrost and eat them. Recently, I came across an article that says Lima Beans contain Cyanide, should be thoroughly cooked and then eaten. Do frozen Lima Beans come ...
0
votes
2answers
426 views

Problem Frozen flour

Have kept flour in freezer all the time - last time we got out the 5 lb bag it had chunks of flour in it. Can only assume it is caused by moisture in the flour since it was kept in original bag - ...
1
vote
1answer
232 views

Nuke TV Dinner and then renuke it 3 hours later?

I need to feed 10 people a Hungry Man TV Dinner each (please don't ask why--it's too long a story) and I have only 1 microwave oven. I need everyone to eat pretty much at the same time, but this is ...
4
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5answers
19k views

How to make soft popsicles

Frozen juice or frozen punch freeze up as a solid block of ice. I want them to be more like a sorbet or gelato, though still solid enough to hold the shape. How might I make them softer? Either ...
2
votes
1answer
6k views

Refreezing thawed out bread dough

I have a bag of Bridgeford frozen rolls. Defrosted the whole bag and realized it's too much. Can I refreeze it before it rises? It's still in the refrigerator.