Questions tagged [grill]
The grill tag has no usage guidance.
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What is the name of this indirect grill?
In Japanese, it seems to be called a Machuugrill. It is fired by charcoal and the grill arrows are just air. It seems to be some convection heating with the temperature moderated by water. Translation ...
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Will adding water to a grill pan to use the remains of previously cooked food (deglazing), damage it?
Situation: I have been using this technique for some time, and I personally think it's great. But I have been told it ruins the grill pan due to the difference in temperature.
Example:
This is my (...
- 1,368
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Foil wrap cooking fully assembled burger in George Foreman grill?
If I seal a burger, complete with bun, in tin foil, and cook it in a George Foreman grill...
Will the burger cook through without the bread burning?
Will the bread burn or potentially cause a fire?
...
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How can one cook corn on an open grill? [duplicate]
I’ll be camping with limited access to water. I have a grill in the outside kitchen, however this grill doesn’t have a cover. Is it possible to grill corn on the cob on a cooking surface without a ...
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Can you replicate grill or roasting on a stove?
I love fish and courgettes, tomato etc. don't in an oven. I'm gonna be on holiday in a third world country where people do not have ovens in their home and just usually use a stove of some sort.
How ...
- 3,757
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Is it safe to use a grill to cook when chemically treated wood was burned in it?
my son burned chemically treated wood in my grill for a bonfire. Can I still cook in it, is it safe? or do I need to buy another grill?
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Freezing boiled octopus
I've bought a frozen fresh octopus. As most recipes suggest I'm planning to boil it, and then char it on the grill.
The problem is that it's pretty huge and we are only 2 people.
Would it be ok if I ...
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1
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Marinade and Smoke Chips
I am planning on doing a pork crown for Christmas and have zeroed in on this recipe, which calls for a marinade: https://www.youtube.com/watch?v=ZhgZN1zoLTE
I also would like to have a smokey flavor, ...
- 1,461
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1
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119
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Does an electric grill make it faster than a pan?
My teflon pan heats up for several seconds (to roasting temperature). When I tried 1500W teflon electric grill (in a shop) it took much longer. But electric grill is two sided, so parallel roasting of ...
- 439
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What pros and cons two-sided grill has if compare to pan?
There two-sided (both sided heating up) electric grills with non-stick surface. I understand cooking gonna be a little more expensive because electricity instead of gas, but what else except that?
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Black paint chipping of electric grill: is it still safe?
My electric grill, without the heating element looks like this:
There is black paint chipping away and also, what appears to be rust.
I was planing to convert it and use it as a charcoal grill, but ...
- 1,461
2
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1
answer
248
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Do smokeless grills have an advantage over gas grills?
On my quest to balcony charcoal grilling, without bothering my neighbours, I have researched many solutions.
I am now, pretty sure, that I can limit the smoke of the actual burning by using the right ...
- 1,461
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1
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486
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Is a top heat gas grill, capable of 800°C / 1500°F perfect for pizza and sous vide steak?
I am talking about something like this:
The biggest problem with home made pizza seems to be the lack of temperature, which dries out the dough. Professional pizza makers bake a pizza for under 2 ...
- 1,461
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164
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Cleaning 'cement' from grill
I've been a bit lazy in the last couple of weeks and left some ash in my grill. I was cleaning it today and noticed a hard cement-like substance. I believe this is the dreaded corrosive 'cement' I've ...
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How can I keep my burgers flat?
I have tried to keep my burgers flat for a while but they always end up turning into a ball and I have to flatten them out as they cook, even tried the little hole in the middle of the patty but it ...
- 118
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Charcoal grill not getting hot enough
I purchased a cheap kettle charcoal grill a few weeks ago, and I feel like it's not getting hot enough. I'm using a charcoal chimney which takes about 40 minutes to get the coals ashy. I've read it ...
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what are the small black things that fall from top ceiling of my grill?
I have quite an old cooker, and when I put foil paper in I notice little black things fall onto the foil from the top of the grill (I think broiling in US) compartment. Even when I don't cook if I put ...
- 3,757
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Is it safe to cook in a grill\oven that is rarely cleaned?
I don't grill or oven often and there always seems to be dirt and crumbs left over from long ago. it's a mammoth task to clean so i dont clean it. i just think provided the food sits on foil paper ...
- 3,757