Skip to main content

Questions tagged [hot-sauce]

The tag has no usage guidance.

3 questions with no upvoted or accepted answers
Filter by
Sorted by
Tagged with
2 votes
1 answer

When to add preservative to hot sauce?

So I am currently trying on a recipe of homemade hot sauce, but I plan on adding either sodium benzoate or potassium sorbate as the preservative. I have figured out how much I would try using, but I ...
Ellise's user avatar
  • 21
1 vote
0 answers

Does Simmering peppers in oil bring out more flavor?

If I simmer a melange of sweet and hot peppers in peanut oil, will it bring out more flavor? Chemically, what is the result of gently simmering veggies in oil? My intuition is to first brown onions, ...
Hasselhoff's user avatar
0 votes
0 answers

How can I stabilize Sriracha in sour cream?

I make a spicy Tzatziki inspired sauce to go with certain cuts of lamb, and I've been having some trouble getting the spicy part to be consistent. I use cucumber (no seeds or peel), sour cream, ...
user avatar