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Tagged with marmalade food-preservation
2 questions
2
votes
1
answer
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Marmalade mess up
I messed up and added the sugar to my fruit for the marmalade I'm making, before soaking, and cooking the fruit. I'm wondering if I can continue or have I ruined it?
The recipe calls for:
14 oz of ...
2
votes
1
answer
147
views
How to tell whether citrus marmalade is overcooked
I only ate commercially made citrus marmalades before and from this experience know that there may be variations in thickness, color and taste.
The kumquat marmalade I made came out thicker than ...