I live in a small apartment with lots of windows.I do not have a basement.I read you can store squash a in cool, dark place for up to 3 months. Can I use a dark plastic bin to store it in or will it begin to rot without having a way to vent?

To start with I want to store spaghetti squash but I would also to look at storing acorn, butternut, zucchini. I live in an area where can buy lots of fresh vegetables and fruits and would like to buy more in bulk if possible.