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Results tagged with butter
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user 15643
A dairy product made by churning milk to separate the butterfat from other milk components. Questions may involve butter either as an ingredient or as a final dish.
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What's the proper procedure of making ghee?
Should heat butter slowly or fast? I saw both directions in recipes and I don't know which one is better. Or does either of them have some advantages?
When I know ghee is ready? …
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