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How to counter bitterness in dal recipe

In dal recipes I have made, the lentils and tempering are cooked separately, then combined later. … Once the lentils are cooked, the tempering (onion and spices) is added and the seasoning is adjusted. …
moscafj's user avatar
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7 votes

Should I worry about these green lentils?

Lentils (organic or not) are no exception. Place in a bowl, fill with water and drain a couple of times. You should be good to go. …
moscafj's user avatar
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2 votes

"Don't salt lentils while cooking": true or myth?

I think the salt making beans (lentils included) tough is a myth has been debunked. This post refers to Harold McGee, who I would trust on the issue. It is acid that keeps beans from softening. …
moscafj's user avatar
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