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Questions about LONG-TERM food storage such as canning, pickling, freezing, and drying.

22 votes
1 answer
6k views

Garlic with the olives... what happened?

Something strange (but nice) happened and I hope someone can explain. Here is the story: I had a glass jar of olives (Kalamata Pitted). They come in a "brine" with the ingredients listed as Kalamata …
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