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Questions about selecting, identifying, storing, preparing, replacing or cooking with garlic as a main ingredient.

22 votes
1 answer
6k views

Garlic with the olives... what happened?

I had some extra garlic and on a lark I pealed some of the cloves and just tossed them in. The next day I tried them and the results were amazing! … A very spicy taste that was unlike fresh and cooked garlic. It has a super sharp taste -- almost like a hot sauce. Does anyone know why this happened? …
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