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Questions with this tag should be about traditional ingredients, preparations or dishes from England - such as fish n' chips, steak and kidney pie or bubble and squeak. Questions about ingredients common to English-style cooking, but which aren't about a specific English dish, should not use this tag.

11 votes

English mustard vs. "german" mustard

The German „Mittelscharfer Senf“ ist pretty wimpy compared to the average English mustard that looks deceptively similar. You need something that packs more punch, if you can’t get proper English must …
Stephie's user avatar
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4 votes

What fish and chips item is this?

While cod is probably “the” fish for fish and chips, some places will have a wider menu choices with different kinds of white fish, e.g. haddock, pollock or even plaice. Different fish species will yi …
Stephie's user avatar
  • 61.4k
6 votes
Accepted

What is the minimal set of ingredients that English rice pudding can be made with?

The absolute minimalist version needs 2 ingredients: 1 part short-grain rice, cooked in 4 parts milk If cooked long enough and especially when stirred diligently, the rice will release enough star …
Stephie's user avatar
  • 61.4k