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Mooo! Questions about this dairy substance need not be limited to cows but should be about the handling of milk as a primary aspect of the question.
28
votes
Is putting cold milk foam on hot coffee unsafe?
It's usually impractical though, since milk foams better when heated. Steaming it automatically heats the milk, and most mechanical ways of doing it work best if you heat the milk first. … At its most basic, it is a scoop of vanilla ice cream topped with a shot of espresso, i.e. very cold milk product and very hot coffee served together. …
1
vote
Replicating McDonald's Mocha
The creaminess in many coffee drinks comes from steamed milk. The milk is heated by forcing steam through it. This leads to a very creamy result. … You can foam the hot milk with a cappuccino wand (or something similar) for a slightly more authentic result but the result will not be as creamy as properly steamed milk. …
0
votes
What properties allow something to be considered "milk"?
To qualify as milk, rather than cream, or whipping cream, it has a certain fat percentage, usually less than 3%. This is why really low fat milk tastes like water: it is basically water. … The essence of milk is that it is an emulsion of fat and water. …
9
votes
Does freezing raw milk kills harmful bacteria present in the milk?
They typically just enter a dormant state and reactivate as soon as you thaw the milk. Freezing a safe food extends the storage life, but does not make an otherwise unsafe food safe. …