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Results tagged with bread
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user 45144
Questions about kneading, baking, storing, and culinary use of any kind of bread.
3
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Gluten free bread initially rises but collapses into itself later
keeps on shrinking continually
There seems to be a general consensus about "gluten-free bread not raising as good as wheat bread because it doesn't have the gluten to keep the structure together". … when people say "gluten-free bread doesn't raise" (but what it's actually doing is raising and later falling)? …
