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Results tagged with sugar
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user 58072
Questions about sugar or substitutions for it for culinary purposes.
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How do you prepare liquids with a high sugar content into black rectangles?
Something for the sugar to start crystalizing on to. Otherwise, you simply let the moisture evaporate and you will be left with the larger crystalline sugar. … This can then be ground up into finer sugar and packed into whatever shape you want. …
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