Search type Search syntax
Tags [tag]
Exact "words here"
Author user:1234
user:me (yours)
Score score:3 (3+)
score:0 (none)
Answers answers:3 (3+)
answers:0 (none)
isaccepted:yes
hasaccepted:no
inquestion:1234
Views views:250
Sections title:apples
body:"apples oranges"
URL url:"*.example.com"
Favorites infavorites:mine
infavorites:1234
Status closed:yes
duplicate:no
migrated:no
wiki:no
Types is:question
is:answer
Exclude -[tag]
-apples
For more details on advanced search visit our help page
Results tagged with Search options answers only user 104

Questions on selecting, maintaining, and using cooking tools and equipment.

0
votes
I have a turkey roaster that goes down to 160F on its temp dial. It provides a nice, even temp to water when it's filled. Same is true of my electric skillet, though that doesn't go quite as low. The …
answered Aug 5 '10 by J Wynia
18
votes
Look for a strong motor and thick blades. If the blades are thin, they're likely to warp over time. The motor needs to be able to spin those blades through the liquid. Look for a thick glass containe …
answered Aug 5 '10 by J Wynia
120
votes
Cooking in a dishwasher is related to some other non-orthodox places to cook, like on the manifold of a car on a road trip. Basically, you're aiming to put food in an environment that's somewhere bet …
answered Aug 10 '10 by J Wynia