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Results tagged with Search options user 20020

Questions about cooking by dry heat without direct exposure to a flame, typically in an oven.

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I'm planning on baking a pineapple cake for my husband's birthday and the only recipes I find are for pineapple upside down cake. Can I use a pineapple upside down cake and just add the pineapple on top to the batter instead? Has anyone tried this before? …
asked Sep 4 '13 by Jess