Search type Search syntax
Tags [tag]
Exact "words here"
Author user:1234
user:me (yours)
Score score:3 (3+)
score:0 (none)
Answers answers:3 (3+)
answers:0 (none)
isaccepted:yes
hasaccepted:no
inquestion:1234
Views views:250
Sections title:apples
body:"apples oranges"
URL url:"*.example.com"
Favorites infavorites:mine
infavorites:1234
Status closed:yes
duplicate:no
migrated:no
wiki:no
Types is:question
is:answer
Exclude -[tag]
-apples
For more details on advanced search visit our help page
Results tagged with Search options user 21854

Flour and a liquid mixed together to form a thick, malleable substance.

4
votes
, gently press it in with your right palm, turn the dough a quarter turn clockwise, repeat. Treat it like a baby, not an enemy, lol. Identifying when dough is "doubled" is very important. To see if the … dough is doubled after the first rise, stick 2 fingers into the dough. If it "sighs" and slightly deflates, it is doubled. Deflate completely by gently pressing dough down, not punching, since that …
answered Dec 12 '13 by Carrie