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14
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You can use the aforementioned substitutions for buttermilk but keep in mind that they will produce a slightly different flavor due to the types of acids and their flavor profiles: -Buttermilk = lact …
answered Jul 24 '10 by Darin Sehnert
4
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In regard to the issues you've had with the Toffutti Sour Supreme...wait until you take it off the heat and stir it in right before serving. If it still breaks, then try stirring arrowroot powder …
answered Jul 28 '10 by Darin Sehnert