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Results tagged with Search options user 44471

Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with onion as a star ingredient.

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As a onion-lover I suggest using a similar vegetable instead of onions themselves. Try with leek, it has a lighter flavour than onion. Cook it in the same way. Another option would be shallot, which …
answered Mar 24 '16 by Alessandro Da Rugna