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Honey is a sweet syrup made from flower nectar by bees. Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with honey as an ingredient. Questions about dishes which include honey, but are not focused on honey, should not use this tag.

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It's ALL different from year to year - from season to season, from area to area. Honey is nectar that has been converted to an invert sugar by the bees. Then moisture removed to < 18%, then sealed … "organic" honey. This is because you cannot guarantee that a bee ONLY has access to property that falls under the organic guidelines. With a flight radius of 2 Miles or more, thats a LOT of acres that …
modified Jun 5 '17 by Jolenealaska