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brining × 139turkey × 28
chicken × 22
salt × 17
pickling × 11
food-safety × 10
marinade × 10
meat × 8
flavor × 7
thanksgiving × 7
fish × 5
fermentation × 5
pork × 5
pickles × 5
food-science × 4
food-preservation × 4
sauerkraut × 4
beef × 3
slow-cooking × 3
beans × 3
barbecue × 3
seasoning × 3
smoking × 3
ribs × 3
eggs × 2