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Yes, most food processors will be able to liquefy peeled fruits. That said, a juicer is the superior tool for turning fruits into juice. The key difference between these devices is that a juicer will separate out the extraneous, non-liquid components of the fruit whereas a food processor will smash them all into one mixture. The resulting puree from the ...


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First things first, as it was very well pointed in the comments - food processor is not a 100% substitution for knives. It helps to do bulk processing of the more laborous knifework (slicing, brunoise, etc.) and also to do things that you cannot do with other tools (pureeing raw stuff) How long do the blades last, if they food-process raw hard unpiercable ...


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