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0

you need chopsticks and between pan and pot.


3

I have a rice cooker where the lid's vent hole is slightly too small, so I've done this by propping the lid open with a chopstick on one end of the lid. If you want it to be evenly vented, you could put one chopstick on both sides of the lid.


16

Funny enough, I saw a little silicone gadget the other day when I was out shopping - those stick men called Lid Sid are designed to do exactly what you want. Granted, they are real unitaskers, but also kind of fun. Other manufacturers make similar items in other shapes - I have seen sheep, witches and others.


1

If you were doing this a lot it might be worth making a little thing with an H shaped cross section (like a bit of a girder), one pair of legs straddle the rim of the pan and the lid rests on the others. You could make it asymmetric to get variable heights. You'd have to consider the material carefully, i.e. no metal if it's to go in a microwave, some woods ...


8

A different option is to use a silicon lid. You don't have to leave it open, you just cover the pot fully and it bleeds off steam on its own just like a tilted solid lid.


0

Probably we could use plastic cloth clips clipping them on the walls of a bowl, cover would stay atop of them. Probably it's ok, though there's metal spring which can cause problems.


28

Tilt the lid. It will stay where you put it… approximately. See pan top left & pyrex bottom right; they will stay like that all day if needed If it really refuses to stay, then wedge a spatula [or any other bit of wood or plastic (& of course, not metal if it's going in the microwave) of any appropriate size]* in it, either from the edge, down the ...


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