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3 votes

Is there science-based information on long-term white rice storage?

If you are more interested in the quality degradation rather than long-term storage safety, take a look at this paper on red rice. It concludes that to maintain desirable quality, the best method is ...
murphysource's user avatar
1 vote

Is there science-based information on long-term white rice storage?

USDA states 2 years shelf stable for rice and pasta. https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/shelf-stable-food
paulj's user avatar
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