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Let’s quickly check the ingredients: Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings Note that the vinegars, the sugar, the salt will all contribute to preserving the sauce, even after opening and stored at room ...


Lea & Perrins Worcestershire is shelf stable. As long as it's been in the cupboard with the cap on, it is safe. The flavor may have degraded, but it won't make you sick.

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