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Injecting Jack Daniels into pork

It really depends on what sort of end result you're trying to get. If you don't reduce the alcohol before injecting it, you're going to end up with boozy pork. If this is what you want, go for it. ...
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2 votes
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How much salt in "only salt" beef jerky

Beef jerky, as a preservation technique, clears safety hurdles by reducing water activity and creating an inhospitable environment for bacterial growth. Salt and dehydration accomplish this, so, it ...
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Can I pre-smoke a brisket safely?

Yes, it can be done safely if you cook it fully (do not only partially cook it), chill it down quickly and keep it cold in transit. You want to minimize the time that it's in the 'food danger zone' (...
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Do I need to cook smoked beef before eating?

Looks like you bought a piece of meat that is generally used to flavour stews and soup. Pop it in the slow cooker with some cut up potatoes and other vegetables and water. You can add some desired ...
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