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2 votes

How long can you store simple syrup?

It should be noted that a 2:1 (sucrose:water, AKA 200% solution) solution is saturated at room temperature, this means you won't be able to add any additional sugar or lose any water without crystals ...
bob1's user avatar
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2 votes

How long can you store simple syrup?

I'm not sure if the other questions have a direct answer to your question, so I'll put one here. I can say from personal experience that you can keep a 2:1 simple syrup in a sealed container in the ...
FuzzyChef's user avatar
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1 vote

How to store garlic in hot and humid tropical climate?

They sell the minced garlic in a jar in an oil. That one is better because you won't worry about it going bad. Look for it where the mustard and the sauces are.
Mvo Oquendo's user avatar
2 votes

For what culinary reason, if any, would a product list wildly different "use by dates" in different languages?

As promised in a comment, I have an update that I'm posting as an answer for formatting and length reasons. Someone in a Discord I frequent had an unrelated meeting with the Belgian FAVV, the Federal ...
Nzall's user avatar
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