Skip to main content

New answers tagged

0 votes

For soups, bisques, and chowders, can a chef prepare a vegan substitute for milk by mixing white bleached wheat flour with water?

For soups, bisques, and chowders, can a chef prepare a vegan substitute for milk by mixing white bleached wheat flour with water [and vegetable oil]? Yes, but not the way you describe it. While it ...
User65535's user avatar
  • 1,333
6 votes

For soups, bisques, and chowders, can a chef prepare a vegan substitute for milk by mixing white bleached wheat flour with water?

No; flour and water (starch and water) is not a substitute for milk or cream (fat emulsion in water), no matter how similar in visual appearance the suspended flour is to milk. If you are aiming to ...
bob1's user avatar
  • 15.9k

Top 50 recent answers are included