2
votes
Accepted
iSi Gourmet Whip Plus - 0.5l or 1l?
I have an older 500ml/pint version and a family of 4; I find it more than adequate for my applications. If I'm doing whipped cream it's somewhat unusual that I go through it fast enough, so I can ...
- 9,362
1
vote
Isi cream whipper head valve sticks open
Have you disassembled and cleaned it? The valve comes apart. A small brush (which comes with a new whipper) can be used to clean the inside. Make sure the o-rings are clean and viable. Make sure you ...
- 73.8k
1
vote
underfilled whipper canisters
I do it all the time it should work fine with a single charger. But keep in mind that, you always have an (almost) fix amount of waste of cream (or other product); the lower your starting volume is, ...
- 4,286
1
vote
How do I make meringue using a whipped cream charger?
There's a recipe for meringue on the iSi website. The process:
Pass the egg white through a fine mesh sieve and stir in sugar in a casserole dish. heat to 50 °C (122 °F). Ensure that the sugar ...
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