ariola's user avatar
ariola's user avatar
ariola's user avatar
ariola
  • Member for 8 months
  • Last seen this week
  • Germany
16 votes
6 answers
5k views

Can I engrave a stainless steel pot inside?

15 votes
3 answers
4k views

Making caramel sauce with yogurt instead of milk

6 votes
1 answer
636 views

Mellowing whole peppercorns

4 votes
2 answers
714 views

Difference between wine and sparkling wine in cooking?

4 votes
0 answers
124 views

Why add eggs to semolina dough one hot, one cold?

3 votes
1 answer
213 views

Understanding cold-blended cheese dip being runny but setting overnight

3 votes
1 answer
131 views

Grains of Paradise -- weak batch?

2 votes
0 answers
72 views

Deglazing pan with textured coating

2 votes
0 answers
112 views

Will lemon in a cheese dip work like melting salt?

1 vote
2 answers
186 views

Is blood orange zest different from orange zest when the fruit has not reddened?

1 vote
1 answer
135 views

Can I post-redden blood oranges?

0 votes
0 answers
44 views

Cheese cookie doughs and proportions

0 votes
1 answer
167 views

What does egg do for baked grated cheese?

0 votes
0 answers
78 views

How long can I keep homemade concentrated meat broth? [duplicate]

0 votes
2 answers
208 views

A little olive as flavor enhancer

0 votes
1 answer
208 views

What do you call the result of passing through a sieve?