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Pyrolistical
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14 Why does my steak turn out well done when the temperature probe says it's only rare? Jul 22 '10
10 Why do you marinade steak with onions? Oct 10 '10
7 Are garlic butter and garlic oil interchangeable? Jul 22 '10
6 Is it cost effective to make your own roast beef sandwich? Jul 22 '10
5 How to clean my unanodized aluminium pot? Aug 12 '10
4 How do the various methods of roasting beef compare? Jul 22 '10
4 What flavor should you highlight from an oyster? Jul 22 '10

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