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Dan C

Apparently, this user prefers to keep an air of mystery about them.

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  • Member for 7 years, 8 months
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18 Why can't this ice cream scoop go in the dishwasher? Aug 7 '14
18 What role does salt play in pumpkin pie? Dec 29 '17
8 Why skim “scum” from the surface of a simmering stock? Feb 18 '16
8 What is the name for this technique to prepare eggs? Jul 30 '15
7 How can I use a large quantity of raw almonds all at once? Jul 12 '15
7 Skimming foam from stock without removing floating spices Jan 16 '15
6 Is there a reason for storing ground spices separately (unmixed)? Nov 18 '15
6 Why add baking powder when creaming sugar and butter? Jan 15 '18
6 How to Remove Excess Water from Chicken/Other Meats Prior to Cooking? Dec 21 '16
4 How do you minimize the heat loss from adding meat to a hot pan? Dec 16 '16
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