We’re rewarding the question askers & reputations are being recalculated! Read more.
Seasoned Advice
Meta user
Network profile
69,605
reputation
12
134
210

SAJ14SAJ

I am an identity management program director who still remembers being a programmer/engineer/web designer, and cannot stop doing technical stuff from time to time. Useful skills include C#, Java, Notes/Domino, and petting cats without getting scratched. And making muffins--especially pumpkin.

1,253
answers
17
questions
~21.8m
people reached
  • Maryland
  • Member for 6 years, 11 months
  • 12,586 profile views
  • Last seen Nov 12 at 20:17

Communities (24)

Top Meta Posts
35
15

Top network posts

Top tags (486)

Score 680
Posts 159
Posts % 13
Score 668
Posts 121
Score 420
Posts 98
Score 270
Posts 59
Score 263
Posts 50
Score 245
Posts 55
View all tags →

Top posts (1,270) All Questions Answers | Votes Newest

82 How do I know if food left at room temperature is still safe to eat? Jun 13 '13
77 What's the difference between a cupcake and a muffin? Sep 9 '13
50 How do I know if food left at room temperature is still safe to eat? Jun 13 '13
45 Why is 180 degrees C so common in recipes? Mar 24 '14
37 How do I cook and hold pasta for 200 people? Apr 8 '14
35 Why is there such disparity between the calories in a banana and the calories in this pack of dried banana? Mar 26 '14
30 Is horse meat safe to eat? Feb 13 '13
29 Is there such a thing as “food grade CO2”? Apr 23 '14
27 Why would a pressure cooker shorten a braise time? Aug 4 '13
24 Does water boil faster with the lid on? Feb 23 '13
View all questions and answers →

Badges (356)

Gold

12

Rarest

Silver

134

Rarest

Bronze

210

Rarest

View all badges →