Seasoned Advice
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Chris Steinbach

Nothing to see here. Move along.

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  • Stockholm, Sweden
  • Member for 10 years, 8 months
  • 2,269 profile views
  • Last seen Mar 9 at 9:35

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34 What is the difference between crepes and Swedish pancakes? Nov 13 '12
25 Does wax on citrus fruit make the zest unsafe to eat or compromise its flavor? Mar 2 '13
22 Can I safely roast a chicken for 4 to 5 hours on a low heat? Aug 26 '10
21 How can bitterness from dried mushrooms be avoided? Feb 21 '15
20 Why do yolks break so easily (sometimes)? Sep 5 '10
17 When is a Utility Knife to be preferred over a Chef's or a Paring knife? Nov 19 '12
17 Counter to bitterness in soup Mar 10 '11
16 Can I sous-vide meat (at a temperature between 40ºF and 140ºF) for more than four hours? Dec 1 '12
15 Does milk tenderize meat? Feb 2 '11
15 How can I get crispy skin when pan frying fish? Mar 13 '11
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