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Phil M Jones
  • Member for 9 years, 5 months
  • Last seen more than a week ago
13 votes

How can I be more frugal with salt when cooking (dried) pasta?

11 votes

What are the benefits and drawbacks of washing dishes in hot water?

6 votes

Is the oily liquid from roasting a turkey worth keeping?

5 votes

How can I keep my salad cold in the microwave?

5 votes

How to brew tasty tea with hard water

5 votes

Is it ok to microwave veggies without water instead of blanching them in a pot of water?

4 votes
Accepted

How can I attach printed rice paper decorations to cakes / cookies?

4 votes

Is rare duck breast safe?

4 votes
Accepted

Type of oil to cook white/black pudding in?

2 votes

What to do with broccoli stalk?

2 votes

How can I chill ice coffee quickly?

2 votes

Pulled pork substitute- How do I do it?

2 votes
Accepted

How can I remove a stuck liquor decanter stopper?

2 votes

Can I bake bread in a cast iron Dutch oven with the lid on, or should I use tin foil instead?

1 vote

What can I use in lieu of bacon in boeuf bourguignon and coq au vin?

1 vote

In England, can I buy fresh fish directly off the boat?

1 vote

Substitute to milk in coffee?

1 vote

What is the correct internal temperature for rabbit meat?

0 votes

What is the difference between Alaskan King Salmon and Scottish Salmon?

0 votes

Constructions of Lego Bricks Made of Cake

0 votes

What red wine goes with fish?

0 votes

What's the best way to make Béchamel sauce?