Seasoned Advice
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Agos
  • Member for 11 years, 9 months
  • Last seen more than a month ago
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1
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top 17% overall
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About
Currently doing web applications, I like Python, modern frameworks, clean code, biscuits.
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Top posts
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All Questions Answers
Score Newest
answer
8
Non-cow's milk replacement for Parmesan cheese in Genovese pesto
Oct 17, 2010
answer
8
Can someone please give an explanation of different egg preparations?
Aug 26, 2011
answer
6
Name of this Italian pastry?
May 5, 2017
question
6
How to eat/serve take no tsuyu (たけの露)?
Sep 28, 2013
answer
5
Can you use mascarpone in place of ricotta?
Sep 19, 2018
answer
5
Is spaghetti and bechamel sauce an authentic Italian dish?
May 30, 2019
answer
4
How to line a tart ring for a perfect tart crust
Aug 10, 2017
answer
4
Can I replace pine nuts with other nuts in a pesto sauce recipe?
Sep 10, 2011
answer
4
How to achieve a super leavened cake as the Pierre Herme ones?
May 16, 2019
answer
3
creme patissiere too solid
May 22, 2019
Top network posts
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1014
List comprehension vs. lambda + filter
109
Why does the value of typeof null change inside a loop?
96
Are my permissions for /usr/local/ correct?
83
What is the advantage of Class-Based views?
77
Manually logging in a user without password

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