Seasoned Advice
Jenn's user avatar
Jenn's user avatar
Jenn's user avatar
Jenn
  • Member for 13 years, 4 months
  • Last seen more than 12 years ago
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Top posts
View all questions and answers
All Questions Answers
Score Newest
answer
23
Cheap sources of protein?
Oct 20, 2010
answer
17
Tips for a small kitchen
Jul 28, 2010
question
15
When basil gets brown spots, is it still usable?
Sep 6, 2010
question
14
When "sorting" lentils, what exactly am I looking for?
Sep 7, 2010
answer
10
how to use CSA vegetables most efficiently
Oct 8, 2010
question
9
How can you prepare turnips to make them less bitter?
Sep 18, 2010
answer
7
Is there a way to infuse roasted coffee beans with different flavors?
Sep 20, 2010
question
4
Storing potato water: how long can it be refrigerated?
Nov 19, 2010
answer
4
What do I do with all this cheese?
Nov 19, 2010
answer
3
What is a good use for lots of fresh cilantro?
Jul 26, 2010

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