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Neil Meyer's user avatar
Neil Meyer's user avatar
Neil Meyer's user avatar
Neil Meyer
  • Member for 10 years, 11 months
  • Last seen this week
32 votes
3 answers
8k views

Is panko just pretentious breadcrumbs?

21 votes
4 answers
23k views

Can you eat turkey eggs?

20 votes
4 answers
7k views

What do Americans mean by Coffee and Cream?

19 votes
1 answer
4k views

What is sortexed rice?

18 votes
4 answers
6k views

Could you smoke a sauce?

17 votes
1 answer
4k views

What is this sauce-making technique called?

14 votes
3 answers
5k views

Is bird feed edible?

11 votes
2 answers
3k views

Is it the ash from Mount Vesuvius that gives Italian tomatoes their great taste?

11 votes
5 answers
12k views

Is a longer defrost better than microwave defrosting?

10 votes
4 answers
6k views

Fabric to be used for cheesecloth

10 votes
2 answers
3k views

What exactly is the difference between all these dairy products?

9 votes
2 answers
12k views

What is the difference between molasses and treacle?

7 votes
2 answers
3k views

Could you brine steak?

7 votes
2 answers
480 views

Is there cultural variations on what is consider offal?

6 votes
1 answer
6k views

Is candle wax and cheese wax the same thing?

6 votes
1 answer
2k views

How close is the liquid in canned vegetables to vegetable stock?

6 votes
1 answer
198 views

What does adding oil to the blooming yeast do?

5 votes
4 answers
31k views

Meat curing vs fermenting

5 votes
1 answer
2k views

Using fat as a preservative,

5 votes
1 answer
747 views

Is it possible to churn butter in a food processor or blender?

4 votes
2 answers
968 views

Is it safe to drink the whey?

4 votes
1 answer
532 views

What is the difference between castor, confectionary and icing sugar?

4 votes
2 answers
1k views

Can you make tandoori rotis with chickpea / green pea flour?

4 votes
1 answer
230 views

Can various fats be used as a strict substitute for pastry dough?

3 votes
1 answer
238 views

Can you make vegan garlic bread? If so, how does the use of margarine effect taste and texture?

3 votes
2 answers
933 views

Proper use of Rhubarb

3 votes
2 answers
7k views

What is the difference between tripe and offal?

3 votes
1 answer
19k views

Should iodized salt be avoided when salting meat?

3 votes
2 answers
2k views

Does adding vegetables to your brine add any flavour?

3 votes
2 answers
14k views

Can you brine frozen meat?