Seasoned Advice
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NiklasJ's user avatar
NiklasJ's user avatar
NiklasJ
  • Member for 9 years, 8 months
  • Last seen more than a month ago
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All Questions Answers
Score Newest
question
19
Metal dust/shavings in food from knife wear?
Feb 26, 2014
question
18
Is there no use for high temperatures in ovens?
Aug 25, 2014
question
5
Is the pouring method of beer really important?
Aug 19, 2016
question
5
Does the chinese method of throwing minced meat really make a difference?
Nov 21, 2018
question
4
Gas grill compared to regular (high end) oven
Sep 17, 2014
question
3
Does quality decrease by heavily reducing wine?
Mar 27, 2014
question
3
Non-flaky non-crumble pie crust
Jan 20, 2016
question
1
Is the grey stuff the thing we make fond out of
Jun 16, 2016
question
1
Isn't moisture a problem when measuring flour by weight?
Jan 29, 2018
question
1
Making crumpets in advance?
Oct 26, 2015
Top network posts
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60
How to unhide 'Very Hidden' Worksheet
28
Specify optional parameter names even though not required?
24
Using Linq to sum up to a number (and skip the rest)
14
List of non-confusable characters
14
Draw an ASCII cuboid

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