36
eggs
× 2 |
8
cheese-making
× 2 |
4
maintenance
|
2
drying
|
27
boiling
|
7
american-cuisine
|
4
oven
|
2
steak
|
18
equipment
× 4 |
7
pizza
|
4
knives
|
2
blender
|
17
salt
× 2 |
5
produce
|
4
cutting
|
0
vegetarian
|
13
chili-peppers
× 2 |
5
meat
|
4
baking
|
0
pumpkin
|
12
substitutions
× 3 |
4
sausages
|
3
chili
|
0
flavor
|
10
cleaning
|
4
storage-lifetime
|
3
canning
|
0
vegan
|
10
food-safety
|
4
knife-skills
|
2
oregano
|
0
roasting
|
9
pasta
|
4
dutch-oven
|
2
storage-method
|
0
steaming
|
9
egg-whites
|
4
wine
|
2
spices
|
0
vegetables
|
8
cheese
× 2 |
4
pork
|
2
tenderizing
|