dan12345's user avatar
dan12345's user avatar
dan12345's user avatar
dan12345
  • Member for 10 years, 5 months
  • Last seen more than 1 year ago
4 votes
5 answers
54k views

Adding spiciness to indian curry at the end of cooking

4 votes
6 answers
27k views

Fresh vs canned tomatoes in Indian cooking

9 votes
2 answers
31k views

Rules for refreezing food

4 votes
5 answers
19k views

Frying mustard oils in indian tempering (tadka)

3 votes
5 answers
19k views

Is there a difference between paneer butter masala, matar paneer, malai kofta gravy?

2 votes
5 answers
12k views

Difference between different brands of same oil

1 vote
2 answers
3k views

Type of salt to use for Indian recipes

28 votes
3 answers
13k views

Food safety when tasting from dish

3 votes
1 answer
20k views

Substituting white flour for maida in making Indian samosas

1 vote
1 answer
1k views

Orange spots on dry chickpea

2 votes
2 answers
1k views

Reusage of deep frying oil and flour coated vegetables

1 vote
1 answer
209 views

Dry roasting nuts and spices beforehand

2 votes
1 answer
313 views

using deep fried oil for regular frying

2 votes
2 answers
2k views

oil disappearing from pan

3 votes
1 answer
5k views

Putting a wet pan on hot stove top