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Little White Lithe's user avatar
Little White Lithe's user avatar
Little White Lithe's user avatar
Little White Lithe
  • Member for 9 years, 11 months
  • Last seen more than 8 years ago
10 votes

How can I maximize ginger extraction?

8 votes
Accepted

Meat curing vs fermenting

7 votes
Accepted

Why don't other grain proteins behave like gluten?

6 votes
Accepted

Is white rice bleached before being processed?

5 votes

Emulating Starbucks Frappuccino Cream Base

5 votes

Using sal ammoniac (ammonium chloride) for salting fish

4 votes

How can I word "add bread crumbs until it feels right"?

4 votes

Tetrasodium pyrophosphate

2 votes

Can vegetable enzymes kill yeast?

2 votes

How much food for a tasting event? How big of samples?

2 votes

What everyday ingredient will emulsify rapeseed oil?

1 vote

How to change this frosting recipe to get a thicker result?

1 vote

How to absorb/remove excess water that you've added to a dish?

1 vote

Can vegetable juices stop bread from rising?

0 votes

Egg substitution in Indian meatball recipe

0 votes

Method to make corn pasta?