Seasoned Advice
Phil Frost's user avatar
Phil Frost's user avatar
Phil Frost's user avatar
Phil Frost
  • Member for 9 years, 2 months
  • Last seen more than 2 years ago
  • United States
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Top posts
All Questions Answers
Score Newest
question
32
Is butter ever the same after having been melted?
Apr 28, 2016
question
9
How to get a good fragrance from burnt rosemary?
Jun 28, 2019
answer
9
Does cooking with solar cookers preserve the nutrients in food?
Aug 5, 2014
question
5
Clarified butter: what happens if the foam isn't skimmed off?
Apr 28, 2016
question
4
Substitutions for "European style" butter in croissants
Apr 27, 2016
answer
3
Substitutions for "European style" butter in croissants
May 3, 2016
answer
0
Water content of salted butter
Apr 28, 2016
question
0
How is "nacho sliced" jalapeño different from regular sliced?
Aug 4, 2014
question
0
Water content in beignet dough
Jun 27, 2017
Top network posts
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256
How can I efficiently drive an LED?
182
Would a Moon made of water pose a threat to Earth during eclipses?
157
How can I efficiently drive an LED?
157
Why do bell curves appear everywhere?
147
When to optimize for memory vs performance speed for a method?

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