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Cary Bondoc's user avatar
Cary Bondoc's user avatar
Cary Bondoc's user avatar
Cary Bondoc
  • Member for 9 years, 9 months
  • Last seen more than a month ago
16 votes
3 answers
45k views

When sauteing should I put onion or garlic first?

3 votes
3 answers
30k views

How long before a dead chicken becomes inedible?

2 votes
3 answers
19k views

Can I purify / kill germs in a water to make it drinkable by putting it in a freezer?

2 votes
2 answers
16k views

How to properly store a Chinese new year cake and how long will it last?

1 vote
5 answers
11k views

Cutting the stems of banana instead of wrapping them when preserving them

1 vote
1 answer
2k views

Are gourd leaves edible?

1 vote
1 answer
3k views

Best way to preserve a meat without using refrigerator

1 vote
1 answer
1k views

Does cooking one month expired canned goods render it edible?

1 vote
2 answers
1k views

Does the quality of garlic degrades if I chopped, fried then use it after a week?

1 vote
1 answer
1k views

So much water in cake, how to fix?

-1 votes
2 answers
295 views

stagnant water in my tumble or 1 gallon container, how many days until it becomes contaminated or undrinkable?