Seasoned Advice
Chef Pharaoh
  • none
  • Canada
  • Member for 6 years, 11 months
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About

I like to work, I like to program.... ;)

I used to be a chef and loved to chef it up, but now I'm an engineer and chefing is my hobby. I'm into cooking all sorts of meats and I'm a good fusion chef that likes to stir things up! lol

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Top posts (5)

All Questions Answers
Votes Newest
4 Are California veggies bigger? Feb 15 '15
2 What regular product can replace Philadelphia cooking creme in a chicken pie recipe? Oct 18 '15
1 My beef roast is dry on top and soggy on the bottom, how to correct it? Oct 10 '14
0 Storing lamb shanks Feb 15 '15
-1 refrigerating meat after cooking Oct 18 '15

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