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Stephie♦ (moderator)

"I consider looking over the rim of my teacup an art form."

458 answers
8 questions
~1.7m people reached
  • Member for 3 years, 9 months
  • 2,912 profile views
  • Last seen 3 hours ago

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Top Posts (466) All Questions Answers | Votes Newest

89 How can I tell the difference between a rabbit and a cat? Apr 6 '15
54 Does the fruit label get put on a bad spot, or does the bad spot develop as a result of the label? Jul 10
49 Is there any way to bring an egg to its natural state (not boiled) after you cook it? Oct 31 '16
49 Other 'hot' spices Dec 14 '15
46 Is it safe to boil water in a microwave? Sep 10 '15
45 Will Cinnamon ever dissolve in a cocktail? Feb 4 '15
43 What are the benefits and drawbacks of washing dishes in hot water? Dec 3 '15
42 Why stud an onion? Dec 17 '17
41 Are there any calories in roasted coffee beans? Why is black coffee 0 kcal? Sep 24 '15
38 How was the usage of yeast for bread discovered? Dec 2 '15
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