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Catija's user avatar
Catija's user avatar
Catija
  • Member for 9 years, 3 months
  • Last seen more than a month ago
13 votes
1 answer
2k views

How can I pipe multicolored flowers?

8 votes
1 answer
417 views

Are these almond cookies likely to be a success if I make them vegan by substituting coconut oil for butter?

7 votes
5 answers
11k views

How to tint powdered sugar (icing sugar)?

7 votes
4 answers
10k views

How can I make curved gingerbread sheets for a gingerbread house?

5 votes
2 answers
21k views

How to thin half and half to substitute for milk?

5 votes
1 answer
54k views

Does (how does) cake batter consistency affect outcomes?

4 votes
1 answer
1k views

Can I use sugar as a pie weight when blind baking at 425F?

4 votes
1 answer
418 views

When marbling cake, can density of chocolate cake impact the rising of the vanilla cake?

3 votes
1 answer
827 views

What is the difference in method between French and Italian macarons?

3 votes
2 answers
318 views

What is a stable frosting for a cake that will be in warm temperatures at an outside party?

2 votes
2 answers
2k views

Why would a recipe call for bone-in, skin-on chicken and then never use the bone/skin?

1 vote
2 answers
9k views

How can I make regular rice more sticky?