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Simmerdown
  • Member for 11 years, 10 months
  • Last seen more than 3 years ago
13 votes
7 answers
2k views

Kitchen safe touchscreen recipe reader

11 votes
4 answers
1k views

Overwhelmed by cheese

10 votes
8 answers
38k views

Cast Aluminum Vs Cast iron Dutch Oven

7 votes
4 answers
18k views

Can Escallion be replaced by onion?

5 votes
4 answers
332 views

Gas or charcoal grille which one to buy

4 votes
1 answer
4k views

Toasting bread in a gas oven

4 votes
2 answers
2k views

Why is cocoa powder sometimes used in chocolate cakes when chopped semisweet chocolate is already used?

4 votes
2 answers
160 views

Fannie's Books and Derivatives

3 votes
3 answers
8k views

Is there a device that can be used to grate coconut and sweet potatoes electrically?

2 votes
2 answers
378 views

Are European white truffles significantly superior in flavour to those from North America?

2 votes
3 answers
3k views

How can I handle black pepper without sneezing?

2 votes
3 answers
1k views

Pot for cooking long grained white rice on gas range